Carne al horno con salsa de pimienta

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Carne al horno con salsa de pimienta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carne al horno con salsa de pimienta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Carne al horno con salsa de pimienta is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Carne al horno con salsa de pimienta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne al horno con salsa de pimienta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne al horno con salsa de pimienta is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Carne al horno con salsa de pimienta using 6 ingredients and 3 steps. Here is how you can achieve that.

Antes solía comprar cinta de lomo para hacer esta comida , pero salía seca y un día decidí cambiarla y el resultado fue espectacular

Ingredients and spices that need to be Prepare to make Carne al horno con salsa de pimienta:

1. 1 kilo de chuleta de yonsa en un trozo
2. 1 cucharadita de café Pimienta blanca en polvo
3. 1 cucharadita de café Pimentón dulce
4. 1 cucharadita de café Hierbas provenzales
5. 1 pizca Sal
6. Aove

Instructions to make to make Carne al horno con salsa de pimienta

1. Cogemos el trozo de carne. Lo ponemos en la bandeja de horno y mezclamos las especias con el aove.
2. Cogemos y maceramos la carne. La dejamos unos 10 minutos e introducimos al horno unos 45 minutos a 230 grados
3. La sacamos y cortamos a filetes y a disfrutar

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So that's going to wrap this up with this special food Simple Way to Prepare Award-winning Carne al horno con salsa de pimienta. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!