Tallarines con salsa crema de puerros y salchichita

Tallarines con salsa crema de puerros y salchichita

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tallarines con salsa crema de puerros y salchichita. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tallarines con salsa crema de puerros y salchichita is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Tallarines con salsa crema de puerros y salchichita is something that I've loved my whole life.

Many things affect the quality of taste from Tallarines con salsa crema de puerros y salchichita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con salsa crema de puerros y salchichita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines con salsa crema de puerros y salchichita is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Tallarines con salsa crema de puerros y salchichita using 8 ingredients and 3 steps. Here is how you cook it.

En estos tiempos de cuarentena tenemos que usar nuestra creatividad y aprovechar cada cosita que tenemos en la heladera para preparar ricas comidas 😊

Ingredients and spices that need to be Get to make Tallarines con salsa crema de puerros y salchichita:

  1. 1 puerro
  2. 1 cebolla de verdeo
  3. 100 ml crema de leche
  4. 1 taza leche
  5. 1 cda maicena
  6. 4 salchichas de copetín
  7. 1/2 paquete tallarines secos
  8. 1 chorrito aceite

Steps to make to make Tallarines con salsa crema de puerros y salchichita

  1. Rehogar el puerro y el verdeo en una sartén con el aceite.
  2. Agregar salchichitas cortadas y la crema. Yo tenía poca por eso usé leche y maicena para espesar. Se le puede agregar queso fresco o por salut.
  3. Cocinar los fideos o pasta a elección y servir. Listo! A chuparse los dedos 😋

As your experience and confidence grows, you will certainly find that you have a lot more natural control over your diet and also adapt your diet to your personal preferences gradually. Whether you wish to offer a dish that makes use of less or even more components or is a little bit essentially zesty, you can make basic changes to accomplish this goal. Simply put, start making your recipes on schedule. When it comes to standard cooking abilities for newbies you do not require to discover them but just if you grasp some simple food preparation techniques.

This isn't a full overview to fast and also easy lunch dishes yet its excellent food for thought. Hopefully this will obtain your creative juices streaming so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Recipe of Award-winning Tallarines con salsa crema de puerros y salchichita. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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