PORTOBELLO🍄Y🍤Camarones al Ajillo...!

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, PORTOBELLO🍄Y🍤Camarones al Ajillo...!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

PORTOBELLO🍄Y🍤Camarones al Ajillo...! is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. PORTOBELLO🍄Y🍤Camarones al Ajillo...! is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from PORTOBELLO🍄Y🍤Camarones al Ajillo...!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PORTOBELLO🍄Y🍤Camarones al Ajillo...! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make PORTOBELLO🍄Y🍤Camarones al Ajillo...! is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook PORTOBELLO🍄Y🍤Camarones al Ajillo...! estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook PORTOBELLO🍄Y🍤Camarones al Ajillo...! using 7 ingredients and 2 steps. Here is how you cook that.

Intentando variar las comidas para soportar la cuarentena con paladares ansiosos de sabores ricos, y complacer ante todo la espera para disfrutar en casa y en familia, vamos y les cuento el proceso, porque #yoestoyencasacocinando🍤🍄💝💛#yomequedoycocinoencasa #delantaldorado #recetasfáciles #aprovechandolosdías😋

Ingredients and spices that need to be Take to make PORTOBELLO🍄Y🍤Camarones al Ajillo...!:

1. 4 portobellos medianos
2. 140 grs. gambas
3. 1 cda. aceite de oliva
4. 1 cda. pasta de ajo
5. Sal y guascas al gusto(pueden usar orégano, tomillo, laurel)
6. 100 grs. tomaticos uvalina
7. al gusto Sal, aceite de oliva y orégano

Steps to make to make PORTOBELLO🍄Y🍤Camarones al Ajillo...!

1. Limpiar los champignones y cortarlos en láminas. Limpiar los camarones, secarlos bien con papel absorbente. Añadir la sal y la guasca. Calentar el aceite de oliva y la pasta de ajo sin quemarse y sellar camarones y portobellos con sartén tapada y a fuego medio unos minutos. Destapar y reducir líquido, rectificar sabor. Añadir más guasca.
2. Preparar los tomaticos con aceite de oliva, sal y orégano, mezclar bien. Servir los portobellos y camarones muy caliente y acompañar con los tomaticos.💖💕🍤🍄De mi cocina en cuarentena...!

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So that is going to wrap it up with this special food Steps to Prepare Any-night-of-the-week PORTOBELLO🍄Y🍤Camarones al Ajillo...!. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!