Pan casero con mix semillas

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pan casero con mix semillas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan casero con mix semillas is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Pan casero con mix semillas is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pan casero con mix semillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan casero con mix semillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan casero con mix semillas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan casero con mix semillas estimated approx 20 minutos.

To get started with this recipe, we have to prepare a few components. You can have Pan casero con mix semillas using 6 ingredients and 7 steps. Here is how you cook it.

By Rouss Comidas
#panaderiaencasa#semillas#pancasero#yohorneoencasa#mirecetario

Ingredients and spices that need to be Take to make Pan casero con mix semillas:

1. 500 gr Harina 000
2. 25 gr Levadura
3. 100 gr manteca
4. 50 gr azúcar
5. 15 gr sal fina
6. 300 ml agua

Steps to make to make Pan casero con mix semillas

1. Realiza una corona en la mesa con la Harina y agrega Azúcar y sal fina
2. Agrega la levadura con los 300 ml de agua, deja reposar para que se active
3. Agrega la manteca a los bordes
4. Une todos los ingredientes hasta formar una masa sólida y sin que se te pegue en las manos
5. Separar en bollos, dar forma y dejar reposar
6. Hazle cortes arriba, tírale un chorrito de aceite y el mix de millas y hornea hasta dorar
7. Listo para el mate!!!

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