Milanesas de zapallitos sin pan rallado con ensalada #FDU

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Milanesas de zapallitos sin pan rallado con ensalada #FDU. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have Milanesas de zapallitos sin pan rallado con ensalada #FDU using 9 ingredients and 12 steps. Here is how you cook that.

#mercado #delantaldorado #sanvalentin #FDU Hoy por San Valentín nos pasamos comiendo cosas ricas que preparé pero olvide la cena ... Ya a esta hora de la noche el estómago pide comida. Abrí la heladera y no había mucha cosa , tampoco tenía pan rallado entonces surgió este invento que quedó muy rico.

Ingredients and spices that need to be Make ready to make Milanesas de zapallitos sin pan rallado con ensalada #FDU:

1. Para la ensalada
2. 2 cebollas
3. 1 tomate
4. Para las milanesas
5. Cantidad necesaria sésamo
6. Orégano
7. Sal a gusto
8. 2 zapallitos
9. 2 huevos

Instructions to make to make Milanesas de zapallitos sin pan rallado con ensalada #FDU

1. Picar la cebolla en rodajas y colocar en agua hirviendo media hora de este modo le quitamos la acidez tan fea a mi gusto
2. Lavamos los zapallitos y cortamos en rodajas
3. Batimos dos huevos con orégano y sal a gusto
4. En otro recipiente colocamos semillas de sésamo
5. Colocamos una rodaja de zapallitos en el batido de huevo. Luego la pasamos por el bowl con las semillas
6. Aceitamos una asadera y vamos colocando las milanesas
7. Sobra huevo y sobran semillas. Entonces realice una mezcla entre las dos cosas y las agregué a la asadera (la cual después me di cuenta que era muy grande)
8. Hornear 20 minutos a 180 grados
9. Mientras se hacen las milanesas realizamos la ensalada.
10. Lavar y cortar el tomate en rodajas.
11. Escurrir la cebolla para quitar el agua que inicialmente le colocamos
12. Mezclar la cebolla con el tomate y condimentar a gusto. Servir con las milanesas.

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