Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos) is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos) is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos) using 10 ingredients and 3 steps. Here is how you can achieve it.

Súper saludables!! Y a las puertas del verano, vamos a cuidarnos con comida sana
Os aseguro que están espectaculares !!#realfood #healthyfood #pastaintegral #pasta #salsadepiquillos #sinnata #saludable

Ingredients and spices that need to be Get to make Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos):

1. Aceite de oliva virgen extra
2. 4 dientes de ajo
3. 4 tomates secos
4. 150 g de pimientos de piquillo
5. 250 g de salsa de tomate casera
6. 1 cucharada orégano
7. 200 g pasta
8. al gusto Sal
9. Queso Parmesano rallado en el momento
10. Pistachos

Steps to make to make Espaguetis integrales con salsa de piquillos y pistachos crujientes (sin lácteos)

1. Cocina la pasta siguiendo las instrucciones del paquete.
   Mientras, en una sartén echa un chorrito de aceite de oliva y cuando esté caliente echa los ajos troceados. Cocina a fuego medio hasta que se doren
2. En una batidora echa los ajos con el aceite, los tomates secos en aove, los pimientos y la salsa de tomate. Bate hasta que estén perfectamente integrados. Yo lo hice en la Thermomix ya que deja las salsas con una textura cremosa
3. Echa la salsa en la sartén junto con el orégano y la pasta escurrida y cocina unos 5 minutos.
   Sirve con un poco de orégano, de Parmesano por encima y pistachos picados
   Servir.
   A que pinta muy bien?? Si los quieres aún más ligeros puedes utilizar espaguetis de calabacín.

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