Brócoli con bechamel, patata y bacon

Brócoli con bechamel, patata y bacon

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Brócoli con bechamel, patata y bacon. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Brócoli con bechamel, patata y bacon is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Brócoli con bechamel, patata y bacon is something that I've loved my whole life.

Many things affect the quality of taste from Brócoli con bechamel, patata y bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brócoli con bechamel, patata y bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brócoli con bechamel, patata y bacon is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Brócoli con bechamel, patata y bacon using 5 ingredients and 4 steps. Here is how you cook it.

Para aprovechar el brócoli y las patatas que me sobraron de ayer, hice esta comida súper rápida.
Si no tienes del día anterior, puedes hacerlo en el mismo día, cocer las dos cosas y prepararlo también de esta manera.

Ingredients and spices that need to be Get to make Brócoli con bechamel, patata y bacon:

  1. Brócoli (la cantidad que os haya sobrado)
  2. Patata (lo mismo)
  3. 1 paquete bacon en tacos
  4. 1 paquete bechamel (también podéis hacerla si lo preferís)
  5. Queso rallado para fundir

Instructions to make to make Brócoli con bechamel, patata y bacon

  1. Ponemos en un bol el brócoli, con la patata (yo los he cocido sólo con agua, sin sal; ya que era para darle también al peque), añadimos la bechamel. Vamos poniendo el horno a calentar a 220°C por arriba y por abajo.
  2. Pasamos los taquitos de bacon por una sartén, hasta que estén doraditos... cuando ya estén listo los añadimos al resto de ingredientes.
  3. Ponemos queso rallado por encima, para que así se nos quede fundido y doradito.
  4. Metemos al horno cuando ya esté caliente, dejamos aproximadamente unos 10/15 minutos y cuando veamos que ya está doradito lo retiramos del horno y ya estaría perfecto para comer.

As your experience and also confidence expands, you will certainly find that you have more all-natural control over your diet and adjust your diet regimen to your personal preferences gradually. Whether you want to offer a dish that utilizes fewer or even more ingredients or is a little basically spicy, you can make basic changes to accomplish this goal. In other words, start making your recipes on time. When it comes to standard cooking abilities for novices you do not need to discover them yet only if you understand some simple cooking strategies.

This isn't a full guide to fast as well as easy lunch dishes yet its great something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare scrumptious meals for your family without doing a lot of square meals on your journey.

So that's going to wrap this up for this special food Recipe of Speedy Brócoli con bechamel, patata y bacon. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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