128. Bauru de forno (principal carne)
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, 128. Bauru de forno (principal carne). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
128. Bauru de forno (principal carne) is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. 128. Bauru de forno (principal carne) is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from 128. Bauru de forno (principal carne), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 128. Bauru de forno (principal carne) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 128. Bauru de forno (principal carne) is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 128. Bauru de forno (principal carne) estimated approx 30-45 minutos.
To begin with this particular recipe, we must first prepare a few components. You can have 128. Bauru de forno (principal carne) using 9 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make 128. Bauru de forno (principal carne):
- 1 paquete pan de sándwich sin corteza
- 500 gr tomate frito casero
- 200 gr queso ricotta
- 250 gr queso de oveja en lonchas
- 250 gr jamón york en lonchas
- 1 tomate rosa
- 1 puñado olivas verdes sin huesos y en rodajas
- 1 puñado alcaparras
- 1 cucharadita mantequilla
Steps to make to make 128. Bauru de forno (principal carne)
- En un recipiente para horno untamos con la mantequilla. Ponemos una capa de pan. Encima el tomate frito. Ponemos una capa de jamón, otra de queso de cabre y encima de queso ricotta.
- Repetimos el proceso.
- En la última capa de pan ponemos el tomate cortado a rodajas, las aceitunas y las alcaparras.
- Lo ponemos en el horno precalentado a 200 grados. Cuando veamos el tomate tostadito, unos 20-25 minutos. Apagamos el fuego. Servir caliente. Que aproveche!!!!
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So that is going to wrap it up for this special food Simple Way to Make Homemade 128. Bauru de forno (principal carne). Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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