Wok de verduras y pollo

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Wok de verduras y pollo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Wok de verduras y pollo is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Wok de verduras y pollo is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Wok de verduras y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de verduras y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Wok de verduras y pollo using 11 ingredients and 4 steps. Here is how you cook that.

Otra de mis recetas clásicas. Con las verduras que tenés en la heladera! Ideal para acompañar un arroz blanco o unos fideos spaghetti. Si recibis visitas, cocina esta comida de origen asiático y quedas de 20!
No puede faltar en #mirecetario #nolotires

Ingredients and spices that need to be Prepare to make Wok de verduras y pollo:

1. 1 berenjena
2. 1 cebolla grande
3. 1 pimiento rojo o verde
4. 1 diente ajo
5. 1 zanahoria grande
6. 1 zapallito verde
7. Pollo desmenuzado (del día anterior 😁)
8. c/n Sal
9. 1 chorrito Aceite
10. Salsa de soja (a gusto)
11. Arroz o fideo para acompañar

Instructions to make to make Wok de verduras y pollo

1. Cortar las verduras en bastones no muy finos. Saltear en el wok la cebolla primero junto con el ajo, dorar pero cuidar que no se queme. Agregar el pimiento, la berenjena, la zanahoria y el zapallito (todo cortado en bastones de igual tamaño, en lo posible😁) Revolver continuamente para que cocine parejo. Agregar la salsa de soja ➡ojo que ésta tiene sal agregada, probar primero si hace falta se agrega más sal. Particularmente me gusta con poca salsa de soja. Prefiero el sabor de las verduras.
2. Agregamos el pollo desmenuzado y una taza de agua. El día anterior lo hice al horno, nada se tira, todo se recicla!!!
3. Particularmente me gusta la verdura semi cruda. Esto lo dejo a criterio de cada uno. Si les gusta bien cocida, dejar en el fuego el tiempo necesario pero cuidar que no se queme ni se seque.
4. EMPLATADO: acompañar con arroz blanco (puede ser también del día anterior) o con spaghettis.

As your experience as well as confidence expands, you will locate that you have a lot more all-natural control over your diet regimen and also adjust your diet regimen to your individual preferences over time. Whether you want to offer a recipe that uses fewer or more active ingredients or is a bit essentially hot, you can make straightforward adjustments to attain this objective. Simply put, start making your dishes on schedule. When it comes to basic cooking abilities for beginners you do not need to learn them yet just if you master some straightforward food preparation methods.

This isn't a full guide to fast and easy lunch dishes but its good something to chew on. Ideally this will obtain your innovative juices streaming so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Wok de verduras y pollo. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!