Salmón con salsa Teriyaki 🇯🇵

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Salmón con salsa Teriyaki 🇯🇵. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmón con salsa Teriyaki 🇯🇵 is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Salmón con salsa Teriyaki 🇯🇵 is something that I have loved my whole life.

Many things affect the quality of taste from Salmón con salsa Teriyaki 🇯🇵, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón con salsa Teriyaki 🇯🇵 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón con salsa Teriyaki 🇯🇵 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón con salsa Teriyaki 🇯🇵 estimated approx 20min.

To get started with this recipe, we must prepare a few ingredients. You can cook Salmón con salsa Teriyaki 🇯🇵 using 7 ingredients and 3 steps. Here is how you can achieve that.

Una comida saludable con una salsa perfumada que aporta un sabor y un brillo increible al pescado. También es ideal con verduras o aves asadas. Puedes comprarla, pero si te animas aquí te digo como hacerla en casa. #Japon #micocinaviajera

Ingredients and spices that need to be Prepare to make Salmón con salsa Teriyaki 🇯🇵:

1. 1/2 t Mirin
2. 3 cdas Salsa de soja
3. 2 cdas azúcar moreno
4. 2 filetes salmón sin piel que hayan sido congelados
5. Semillas de sésamo
6. Aceite de sésamo
7. Sal

Instructions to make to make Salmón con salsa Teriyaki 🇯🇵

1. Para la salsa: mezcla en una olla pequeña la soja, el mirin y el azúcar. Lleva a fuego bajo y revuelve de vez en cuando hasta que reduzca y se espese. Retira del fuego y deja enfriar.
2. Calienta una sartén a fuego medio con un poco de aceite de sésamo, saltea allí los espárragos, añade sal a gusto. Retira y reserva. Agrega un poco más de aceite y cuando caliente cocina los filetes, deja que doren un poco y dale vuelta. Particularmente me gusta poco cocido, es al gusto del comensal. Pero si lo dejas mucho en el fuego se secará. Retira del fuego y colócalos en un plato.
3. Pincela generosamente parte de arriba del salmón con la salsa teriyaki y añade un poco de semillas. Acompaña con espárragos.

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So that is going to wrap it up with this exceptional food How to Make Ultimate Salmón con salsa Teriyaki 🇯🇵. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!