Mbeyú

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Mbeyú. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mbeyú is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Mbeyú is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Mbeyú, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mbeyú delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Mbeyú using 6 ingredients and 3 steps. Here is how you can achieve that.

Es parecido a la chipá tiene el mismo raíz, es una comidas típicas del Paraguay..#mirecetario

Ingredients and spices that need to be Get to make Mbeyú:

1. 3 tazas almidón
2. 3 tazas harina de Maíz
3. 100 gr grasa o manteca
4. 100 gramos queso cremoso
5. c/n Leche
6. Sal a gusto

Steps to make to make Mbeyú

1. En un bowl colocar la harina junto con el almidón..la manteca o grasa, el queso la sal.mezclar bien.
2. Agregar la leche de a poquito hasta quedar una masa arenado.
3. Calentar una sartén con un poquito de aceite para que no se pegue.. cocinar vuelta y vuelta.y listo !!!!

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Mbeyú. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!