Arepitas dulces

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Arepitas dulces. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arepitas dulces is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Arepitas dulces is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Arepitas dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arepitas dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arepitas dulces is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Arepitas dulces using 6 ingredients and 4 steps. Here is how you can achieve that.

#Cumplimos6
Las arepitas dulces son un desayuno delicioso y diferente que se acompañan rellenas de quesos jugosos y blandos.
En el aniversario de Cookpad me siento feliz de formar parte de esta comunidad que ha permitido que la comida de mi país se difunda y se cocine alrededor del mundo, me ha acompañado en los momentos en los que no sé qué cocinar ya que cuenta con una variedad grandiosa de recetas fáciles y deliciosas.

Ingredients and spices that need to be Prepare to make Arepitas dulces:

1. 1 taza harina de maíz blanco
2. 1 taza y 1/4 de agua
3. 1 cucharadita anís dulce
4. 100 Gramos papelón
5. 1 pisca sal
6. Abundante aceite para freír

Instructions to make to make Arepitas dulces

1. Colocar al fuego el agua, el papelón y el anís hasta que el papelón se disuelva
2. Dejar enfriar un poco y agregar de a poco la harina de maíz mientras se va mezclando y amasando
3. Una vez lista la masa, colocar abundante aceite a calentar. Una vez caliente colocar la arepita al fuego. El secreto para que queden perfectas es que el aceite debe cubrir por completo la arepita y debe hacerse muy delgadita. Se abombará y se voltean para que queden doradas de ambos lados.
4. Se deja escurrir en papel absorbente y se sirven calientes con queso de mano, telita o guayanés. Buen provecho

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So that's going to wrap it up with this special food Easiest Way to Make Quick Arepitas dulces. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!