Campurrianas versionadas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Campurrianas versionadas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Campurrianas versionadas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Campurrianas versionadas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Campurrianas versionadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Campurrianas versionadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Campurrianas versionadas is 9 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Campurrianas versionadas estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can have Campurrianas versionadas using 6 ingredients and 5 steps. Here is how you can achieve it.

Mi comida favorita del día es el desayuno , ya sea dulce o salado. Cierto es que últimamente cuando me toca madrugar se me antoja algo dulce para animar el día jeje.. El caso es que al mismo tiempo me gusta cuidarme y no comer demasiada comida procesada y lo que suele pasar con las galletas industriales es que comes una y... Puede volar el paquete. Por eso he improvisado estas galletas caseras sin a/a que aparte de estar buenísimas son muy saciantes

Ingredients and spices that need to be Prepare to make Campurrianas versionadas:

1. 2 cdas colmadas harina de almendra
2. 2 cdas rasas harina de avena
3. Sucralosa líquida
4. 2 huevos medianos
5. 30 grs mantequilla
6. 1 cda crema de almendra (opcional)

Instructions to make to make Campurrianas versionadas

1. Mezclamos todos los ingredientes y añadimos el edulcorante al gusto
2. Removemos con el tenedor con fuerza
3. Ponemos a precalentar el horno
4. Cubrimos la bandeja del horno con papel de hornear y hacemos bolitas con la masa (es normal que esté pegajosa y no muy densa). Nos saldrán entre 9 y 12 bolitas según el tamaño y las tenemos que aplastar en el papel de hornear para que queden finitas y crujientes. Yo las he hecho más gorditas porque he hecho menos y me han quedado un pelín grandes
5. Por último, espolvoreamos canela por encima y de forma opcional podéis poner salvado de avena y semillas de chía como topping

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Campurrianas versionadas. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!