Revueltito de chorizo, cheddar, atún y pavo

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Revueltito de chorizo, cheddar, atún y pavo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Revueltito de chorizo, cheddar, atún y pavo is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Revueltito de chorizo, cheddar, atún y pavo is something that I have loved my entire life.

Many things affect the quality of taste from Revueltito de chorizo, cheddar, atún y pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revueltito de chorizo, cheddar, atún y pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Revueltito de chorizo, cheddar, atún y pavo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Revueltito de chorizo, cheddar, atún y pavo estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Revueltito de chorizo, cheddar, atún y pavo using 6 ingredients and 5 steps. Here is how you can achieve that.

Comida súper fácil y nutritiva para cuando llevas prisa :P

Ingredients and spices that need to be Get to make Revueltito de chorizo, cheddar, atún y pavo:

1. 4 huevos grandes
2. 100 g chorizo dulce
3. 2 lonchas cheddar
4. 2 latas atún en aceite de oliva
5. 100 g jamón de pavo
6. al gusto Sal

Instructions to make to make Revueltito de chorizo, cheddar, atún y pavo

1. Cortamos el trozos el jamón de pavo y el chorizo mientras calentamos a fuego medio - alto una sartén grande.
2. Introducimos el atún junto al aceite de oliva, esperamos unos 2 minutos a que esté doradito e incorporamos el chorizo.
3. Cuando el chorizo esté hecho y empiece a desprender grasita incorporamos el jamón de pavo y removemos bien.
4. Esperamos unos 3-5 minutos e incorporamos los 4 huevos, removiendo frecuentemente.
5. Finalmente y cuando el revuelto esté hecho apartamos la sartén del fuego y añadimos el cheddar cortado en láminas y entremezclamos (se fundirá del mismo calor del revuelto).

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Revueltito de chorizo, cheddar, atún y pavo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!