Hamburguesa de lentejas y avena

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Hamburguesa de lentejas y avena. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hamburguesa de lentejas y avena is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Hamburguesa de lentejas y avena is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Hamburguesa de lentejas y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de lentejas y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de lentejas y avena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de lentejas y avena estimated approx 1h 30minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Hamburguesa de lentejas y avena using 7 ingredients and 6 steps. Here is how you can achieve it.

Me habían hablado sobre esta comida , por que nos mandaron dieta a mi esposo y a mi , pedí la receta , y me encantó, es fácil y económica

Ingredients and spices that need to be Make ready to make Hamburguesa de lentejas y avena:

1. 1 taza avena
2. 1 cebolla,
3. 1 morrón o medio marrón
4. 1 diente o 2 de ajo a elección
5. 1 huevo
6. Sal, pimienta, orégano y los condimentos a elección
7. 1 taza avena

Steps to make to make Hamburguesa de lentejas y avena

1. Pon la lenteja media hora a hinchar, si la querés dejar toda la noche está bien. La cuelas después de ese tiempo y la colocas en una olla con agua más i menos 45 ' o hasta que esté blanda y la colas
2. Pone todos los ingredientes juntos en la licuadora o procesadora, las lentejas, cebolla, morrón, ajo, huevo, avena etc todo junto y lo procesa o licúa, lo podes pisar a tenedor pero esto es por si tienes apuros. Te va a quedar una pasta así 👇
3. Llévala a heladera 45 ' a una hora para que quede más durita y el sabor de los condimentos se impregne., obs: yo no le puse sal por que como sin sal,
4. Luego coloca bollitos en la asadera ya aceitada y la aplastas con la mano dándole forma.de hamburguesa., va a quedarte así 👇
5. Lleva al horno a fuego moderado, obs: la puedes freír o a la plancha también, cuando esté tostada de un lado la das vuelta, obs se te puede desarmar alguna, son muy livianas, tranquila me paso. Además fue la primera vez que hice. Así te va quedar 👇
6. Acompañala con lo que gustes., yo acompañe con ensalada de lechuga, tomate cebolla y pepino, son deliciosas a probar, anímate. Plato terminado 👇

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