Carrillada de cerdo con langostinos y cigalas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Carrillada de cerdo con langostinos y cigalas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Carrillada de cerdo con langostinos y cigalas is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Carrillada de cerdo con langostinos y cigalas is something that I have loved my entire life.

Many things affect the quality of taste from Carrillada de cerdo con langostinos y cigalas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrillada de cerdo con langostinos y cigalas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carrillada de cerdo con langostinos y cigalas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Carrillada de cerdo con langostinos y cigalas using 16 ingredients and 4 steps. Here is how you cook that.

Nunca había comido carrillada, pero estaban muy sabrosas y cocinadas así están exquisitas .

Ingredients and spices that need to be Make ready to make Carrillada de cerdo con langostinos y cigalas:

1. 2 carrilladas de cerdo
2. 4 langostinos
3. 4 cigalas
4. 1 cebolla
5. 1 tomate
6. 2 dientes ajo
7. 1 vasito vino blanco
8. 1 copita coñac
9. Caldo
10. Aceite de oliva
11. Sal
12. Para la picada
13. 12 almendras tostadas
14. Perejil
15. 1 rebanada pan frito
16. 1 diente ajo

Steps to make to make Carrillada de cerdo con langostinos y cigalas

1. Ponemos a dorar las carrilladas en un poco de aceite, cuando estén doradas añadimos la cebolla picada y el ajo y dejamos que se haga, cuando veamos la cebolla bien pochada, añadimos el tomate triturado y dejamos hacer todo junto, cuando esté añadimos el vino y dejamos que se evapore el alcohol, a mí en este punto me gusta triturar pues así queda la salsa más fina, saco las carrilleras y trituro el sofrito una vez triturado vuelvo a poner las carrilleras y cubro con el caldo.
2. A fuego lento lo dejo una hora aproximadamente.
3. Mientras limpio los langostinos y las cigalas y las salo, y en una sartén con un poco de aceite las paso vuelta y vuelta, echo la copa de coñac y los flameamos, cuando este, apagamos el fuego lo apartamos tapamos y reservamos.
4. Cuando veamos que las carrilleras están hechas, añadimos la picada damos una vuelta y seguidamente ponemos los langostinos y la cigalas y dejamos que se haga todo junto 5 minutos y ya tenemos esta exquisitez lista.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Carrillada de cerdo con langostinos y cigalas. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!