Ala una, ala dos y...a la salsa !

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Ala una, ala dos y...a la salsa !. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Ala una, ala dos y...a la salsa ! is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Ala una, ala dos y...a la salsa ! is something that I have loved my whole life.

Many things affect the quality of taste from Ala una, ala dos y...a la salsa !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ala una, ala dos y...a la salsa ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ala una, ala dos y...a la salsa ! is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ala una, ala dos y...a la salsa ! estimated approx 45 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Ala una, ala dos y...a la salsa ! using 10 ingredients and 4 steps. Here is how you cook it.

Quién no cocinó alguna vez alita de pollo ?!! No ? , Aquí les doy un toque final ...especial 😉y acompaño esta comida con pan de maíz (según la receta de #Gaby ) y voto porque acompañemos el pan de maíz con todo y a toda hora porque es súper ..←(>▽<)ﾉ

Ingredients and spices that need to be Prepare to make Ala una, ala dos y...a la salsa !:

1. 2 alitas de pollo
2. 1 cebolla chica
3. 1 diente ajo
4. 1 cda.aceite
5. a gusto condimentos : ají molido, tomillo, pimienta y laurel
6. 1 caja chica de puré de tomate
7. 100 c.c agua templada
8. 200 grs. fideos secos tipo bucatinni
9. 2-3 cdas.arvejas remojadas
10. 1/2 vaso aperitivo blanco

Steps to make to make Ala una, ala dos y...a la salsa !

1. Empecé por hacer el pan de maíz para darle tiempo al leudado mientras cocino lo demás..
2. En sartén colocar aceite, la cebolla y el ajo, también el ají molido y el tomillo, sobre esa base saltear un poco las alitas
3. Agregar el puré de tomate, el laurel y salpimentar también. El agua lo sumamos según vaya reduciendo el tomate.Mientras tanto la masa del pan levantó un montón 🤗, llevar a hornear por 25 min aproximadamenteCuando la salsa esté algo cocida y el pollo también sumar el 1/2 (más o menos..😉) del aperitivo, al final irán las arvejas, un poquito nomàs (el resto de la cajita me lo guardo para otra comida).
4. Poner una olla con agua para los fideos.Cuando el agua esté poner sal, los fideos y cocinar.

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So that's going to wrap this up with this exceptional food Recipe of Quick Ala una, ala dos y...a la salsa !. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!