Semillas de calabaza saborizadas - snack

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Semillas de calabaza saborizadas - snack. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Semillas de calabaza saborizadas - snack using 3 ingredients and 6 steps. Here is how you cook it.

#RETOFINDE Un snack distinto y súper rico para acompañar la picada o tus comidas!

Ingredients and spices that need to be Get to make Semillas de calabaza saborizadas - snack:

1. Semillas de una calabaza
2. Aceite de oliva
3. Pimienta y cúrcuma

Instructions to make to make Semillas de calabaza saborizadas - snack

1. Retirar las semillas de una calabaza (yo aprovecho cada vez que corto alguna para cocinar) y limpiarlas lo mejor posible, retirándoles la pulpa que las recubren
2. Limpiarlas bien y dejarlas en remojo por unas 4 horas en la heladera (o afuera si no hace mucho calor)
3. Ponerlas en un colador y enjuagarlas bien, dejar que se escurra toda el agua
4. Esparcirlas en una bandeja donde tengan espacio. Agregarle un chorrito de aceite de oliva, un poco de pimienta y cúrcuma (o los condimentos que prefieran), y mezclar muy bien todo asegurándose que quede sazonado parejo
5. Llevar a horno precalentado por 10 minutos al máximo, a los 5 minutos remover con una cuchara, la idea es que queden ligeramente tostadas. Yo aprovecho a cocinarlas cuando prendo el horno para cocinar otra cosa;)
6. Y listo para degustar! Si les parece que les quedó con mucha aceite, las pueden pasar por papel absorbente. Y si prefieren algo más neutro, directamente las hornean sin nada, por unos minutitos menos porque no tienen la humedad del aceite, quedan riquísimas también!

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Semillas de calabaza saborizadas - snack. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!