Sanguche tipo completo

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Sanguche tipo completo. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sanguche tipo completo is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Sanguche tipo completo is something which I have loved my entire life.

Many things affect the quality of taste from Sanguche tipo completo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sanguche tipo completo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Sanguche tipo completo using 10 ingredients and 6 steps. Here is how you cook it.

Hay días en los que tienes muchas cosas que hacer fuera que cuando llegas a casa lo menos que deseas es cocinar, he allí cuando funciona mi comida salvadora. Esta vez traigo un sanguche de vienesa o salchicha de pollo. A mis queridos amigos chilenos les parecerá un completo, pero para mi es un sanguche, la variación es el corte del pan y su tipo. Espero que lo disfruten porque de verdad es riquísimo.
#caminodelsabor

Ingredients and spices that need to be Prepare to make Sanguche tipo completo:

1. Agua la necesaria
2. Pan de orégano el necesario para el número de comensales
3. salchichas de pollo o las de preferencia
4. repollo rallado
5. zanahorias ralladas
6. 1 ramita cilantro o perejil
7. papas peladas y ralladas
8. aceite el suficiente para freír
9. mayonesa, salsa ketchup, mostaza
10. al gusto sal

Steps to make to make Sanguche tipo completo

1. En una sartén con aceite caliente freír las papas hasta que doren. Sacarlas y escurrirlas sobre papel absorbente
2. Poner a hervir agua suficiente con una ramita de cilantro o perejil. Una vez esté hirviendo coloque la salchichas por 2 o 3 minutos
3. Cortar el pan y calentar.
4. Introducir la salchicha dentro del pan, colocar los vegetales rallados, las papas fritas, sal al gusto y las salsas de su preferencia
5. Y ¡Buen provecho!
6. Nota: puedes colocar queso rallado si es de su gusto

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Sanguche tipo completo. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!