Reviro integral

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Reviro integral. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Reviro integral is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Reviro integral is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Reviro integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Reviro integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Reviro integral is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Reviro integral estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Reviro integral using 4 ingredients and 5 steps. Here is how you can achieve it.

El Reviro es una comida misionera que se consume mucho en Argentina pero solamente en el noreste argentino. Se come con huevo o sin huevo.
Esta comida misionera nació cuando una mujer lloró porque era muy pobre, mojó la masa de trigo con sus gotas de lágrimas y aportaron humedad suficiente. Dejó que sus lágrimas cayeran en la olla de harina que estaba revolviendo.

Ingredients and spices that need to be Make ready to make Reviro integral:

1. 1 taza Harina integral
2. 1/2 taza agua o leche
3. 1 huevo
4. 1 cucharada sal

Instructions to make to make Reviro integral

1. Mezclar todos los ingredientes hasta que se forme una masa húmeda.
2. Calentar una olla de reviro y meter 40 gramos de manteca o 25 ml de aceite y esperar que se caliente.
3. Meter la masa de reviro en la olla caliente, luego que se vaya fritando la masa.
4. Pisamos con un palo de triturar la masa hasta que se haga un arenado.
5. El reviro tiene que estar bien marrón.

As your experience and also confidence grows, you will discover that you have a lot more natural control over your diet and also adjust your diet to your personal tastes with time. Whether you want to serve a dish that uses less or more components or is a little more or less spicy, you can make easy modifications to achieve this goal. Simply put, begin making your dishes on time. As for fundamental food preparation abilities for newbies you don't need to discover them yet only if you grasp some basic cooking techniques.

This isn't a complete guide to quick as well as very easy lunch dishes however its excellent something to chew on. Ideally this will obtain your creative juices moving so you can prepare delicious meals for your family members without doing way too many square meals on your trip.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Reviro integral. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!